HSK 3.0 · Level 4Unit 12Lesson 67
The Depths of Flavor
味道的深度
Explore the nuances of taste and texture with words describing flavors like bitter, sour, and insipid, as well as the richness and delicacy found in food and experiences.
Unit 12: Flavor and Simplicity (味道简单) — flavor-simplicityWords In This Lesson
June 24, 2026Lesson Targets
TopicThe Depths of Flavor
TaskExplore the nuances of taste and texture with words describing flavors like bitter, sour, and insipid, as well as the richness and delicacy found in food and experiences.
Skillslistening, spoken response, reading characters
Podcast
Podcast: The Depths of Flavor — HSK 4 Lesson 67
Listen to Jason & Amy teach you the words and grammar from Lesson 67
New here?
Pro
The podcast above is a free taster. Understanding, Dialogue, Vocabulary, Teacher's Notes, Grammar, Writing Practice and the Mastery Mission are part of Pro — along with every HSK 1–9 lesson.
9Sections
5Skills
80%To pass
+150XP
ListenReadSpeakWriteInteract