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黍 — pronunciations, definitions, and tags
HanziPinyinEnglishTags
shǔbroomcorn millet; glutinous milletHSK 7, ng, 12 strokes, radical 黍, rank #44864, Very Hard
shǔ(shu3) T3
  1. 1broomcorn millet; glutinous millet
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March 24, 2026

shǔ(shu3)

黍 (shǔ) refers to a type of grain known as broomcorn millet or glutinous millet, which is often used in traditional Chinese dishes. It is a staple food in some regions and is recognized for its gluten-free properties. In various cultural contexts, it can symbolize sustenance and prosperity.

Strokes12RadicalFrequency#44864DifficultyVery Hard
Cultural Note

In ancient China,黍 was often used in ceremonial foods and offerings, especially during harvest festivals. It is still featured in some regional dishes, symbolizing abundance and gratitude towards the earth.

Memory Tip

Imagine a fluffy, yellow broom sweeping across a field of millet. The character 黍 looks like a broom (the 'broom' radical) next to a field of grain, portraying its essence as a grain crop. The pronunciation 'shǔ' can be remembered by thinking of a 'shoe' stepping on the millet, emphasizing its importance as a foundation of food.

Meanings of 黍

shǔ(shu3)
1broomcorn millet; glutinous millet
Exercise 1 of 2

Listen & Choose the Meaning

Choose the correct answer:

About 黍

Simplified
12Strokes
Radical
名语素míngcínoun root (n.root)Part of Speech
#—Frequency Rank
HSK 3.0L7AdvancedCEFRC2

Podcast: 黍

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AI Study Notes for 黍

Memory Mnemonic

Imagine a fluffy, yellow broom sweeping across a field of millet. The character 黍 looks like a broom (the 'broom' radical) next to a field of grain, portraying its essence as a grain crop. The pronunciation 'shǔ' can be remembered by thinking of a 'shoe' stepping on the millet, emphasizing its importance as a foundation of food.

Usage Notes

When discussing grains, avoid using 黍 interchangeably with rice (米) as they are distinctly different. The word is more commonly used in agricultural or culinary contexts. Note that the tone 'shǔ' should be pronounced with a falling-rising intonation, as mispronunciation can lead to misunderstanding.

HSK Study Tips

Although 黍 is not part of the HSK vocabulary list, it relates to HSK Level 4 words about food and agriculture, such as 米 (rice) and 饭 (meal). Students should focus on recognizing this character in context, especially in discussions about traditional foods.

Cultural Note

In ancient China,黍 was often used in ceremonial foods and offerings, especially during harvest festivals. It is still featured in some regional dishes, symbolizing abundance and gratitude towards the earth.

Common Mistakes

Learners often confuse 黍 with other similar-sounding grains, such as 粟 (sù, sorghum). To clarify, remember that 黍 specifically refers to millet, while 粟 refers to a different grain type.

AI-enhanced 2026-03-24

Pronunciation of 黍

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Etymology of 黍

Formation TypeIdeographic 指事
六书 ClassificationIdeograph (指事字)~2% of characters
Memory Hint

Grain 禾 that can be fermented to make wine 氺

Learn more about Ideograph (指事字) characters
Exercise 1 of 1

Character Formation Type

What type of character formation is 黍?

Decomposition of 黍

IDS Structure⿱禾⿱人氺
Full Character
=
he2
top
ren2
top
shui5
bottom
Exercise 1 of 3

Identify the Components

Which of these is a component of 黍?

Write 黍

Practice writing stroke by stroke. Watch the animation to learn the stroke order, then try writing it yourself.

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Grammar Patterns of 黍

黍 functions as a noun — it names a person, place, thing, or concept. Place it as a subject before the verb (主+谓) or as an object after the verb (谓+宾). Most Chinese nouns require a measure word between the number and the noun (e.g. 一个/三本). The example sentences below show it in action, with practice buttons (Listen, Practice Writing, Practice Speaking) on every line.

Exercise 1 of 2

Complete the Sentence

这家餐馆有鲜煮玉____螺.

This restaurant serves freshly boiled winkles.

Example Sentences for 黍 (1)

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1
这家餐馆有鲜煮玉黍螺.

zhè jiā cān guǎn yǒu xiān zhǔ yù shǔ luó.

This restaurant serves freshly boiled winkles.

Cultural Notes for 黍

🏮Cultural insight

In ancient China,黍 was often used in ceremonial foods and offerings, especially during harvest festivals. It is still featured in some regional dishes, symbolizing abundance and gratitude towards the earth.

Word Family of 黍

Words Containing This Character2
shǔbroomcorn millet
玉蜀黍corn
Exercise 1 of 2

Compound Meaning

What does 黍 mean?

Frequently Asked Questions about 黍

Yes, while not as common as rice,黍 is still used in some traditional dishes, especially in rural areas.