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火腿 — pronunciations, definitions, and tags
HanziPinyinEnglishTags
火腿huǒtuǐhamHSK 7, unknown, 17 strokes, rank #6271, Very Hard
huǒtuǐ(huo3tui3) T3
  1. 1ham
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March 24, 2026

火腿huǒtuǐ(huo3tui3)

火腿 (huǒtuǐ) refers to 'ham,' specifically a type of cured meat made from the hind leg of a pig. It is commonly used in various cuisines and is often enjoyed as a deli meat, in sandwiches, or as part of a charcuterie board. In Chinese culinary culture, it can also be an ingredient in stir-fries or rice dishes.

Strokes17Frequency#6271DifficultyVery Hard
Cultural Note

Ham is often associated with Western cuisine, but in China, variations such as Chinese-style cured ham (e.g., Jinhua ham) play a significant role in regional dishes, especially in festive celebrations and traditional meals.

Memory Tip

Think of 火 (fire) as a way to cook the ham (腿), which resembles a leg. Imagine a pig's leg being roasted over a fire, creating the delicious smoky flavor associated with ham. The pronunciation 'huǒ' sounds like 'whoa' when you taste something amazing like ham!

Meanings of 火腿

huǒtuǐ(huo3tui3)
1ham
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About 火腿

火腿Simplified
17Strokes
—Radical
名词míngcínoun (n.)Part of Speech
#—Frequency Rank
个Measure Word
HSK 3.0L7IntermediateHSKKL3CEFRB2

Podcast: 火腿

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Podcast: 火腿

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AI Study Notes for 火腿

Quick Contrast

火腿 (ham) vs 培根 (bacon) — choose 火腿 when referring to cured hind leg meat, while 培根 specifically denotes bacon from the belly.

Usage Notes

Be careful with the tone when pronouncing 火腿; mispronouncing it could lead to confusion. It's typically used in informal contexts, such as when ordering food. Common collocations include 火腿三明治 (ham sandwich) and 火腿炒饭 (ham fried rice).

HSK Study Tips

Although 火腿 is not an HSK vocabulary word, it is useful for HSK Level 3 learners who are expanding their food-related vocabulary. Students should focus on the components of the word: 火 (fire) and 腿 (leg), which can help them remember the meaning.

Common Mistakes

Learners often confuse 火腿 with other meats and mistakenly use it to refer to pork in general. Instead, remember that 火腿 specifically means 'ham,' while pork is 猪肉 (zhūròu).

AI-enhanced 2026-03-24

Pronunciation of 火腿

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Component Characters

火huǒfire
HSK 44 strokes火
View full entry
腿tuǐleg
HSK 313 strokes⺼
View full entry

How to say ham in Chinese

“ham” in Chinese is火腿huǒtuǐ

火腿 (huǒtuǐ) refers to 'ham,' specifically a type of cured meat made from the hind leg of a pig. It is commonly used in various cuisines and is often enjoyed as a deli meat, in sandwiches, or as part of a charcuterie board. In Chinese culinary culture, it can also be an ingredient in stir-fries or rice dishes.

When to use 火腿

Be careful with the tone when pronouncing 火腿; mispronouncing it could lead to confusion. It's typically used in informal contexts, such as when ordering food. Common collocations include 火腿三明治 (ham sandwich) and 火腿炒饭 (ham fried rice).

火腿 or something close to it

火腿 (ham) vs 培根 (bacon) — choose 火腿 when referring to cured hind leg meat, while 培根 specifically denotes bacon from the belly.

What learners get wrong

Learners often confuse 火腿 with other meats and mistakenly use it to refer to pork in general. Instead, remember that 火腿 specifically means 'ham,' while pork is 猪肉 (zhūròu).

Write 火腿

火
腿

Practice writing 火腿 stroke by stroke. Watch the animation to learn the stroke order, then try writing it yourself.

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Cultural Notes for 火腿

🌏Cross-cultural Insight

In Western cultures, ham is often served during holidays like Christmas or Easter, whereas in Chinese culture, cured meats like 火腿 are more commonly integrated into everyday cooking and can signify prosperity.

Frequently Asked Questions about 火腿

火腿 specifically refers to ham, while other types of cured meats may include bacon or sausages, which have different preparation methods.

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